College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
2 years to less than 3 years
Equipment and Machinery Experience
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- Single function machine
Additional Skills
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- Maintain shift log of production and other data
- Inform supervisor of mechanical malfunctions or product irregularities
- Record production information
Work Setting
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- Bakery
- Food processing plant
Type of Operation
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- Packaging
- Mixing
- Grinding
- Cooling
- Blending
- Baking or cooking
Specific Skills
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- Set up and adjust processing and packaging machines
- Make adjustments to process variables
- Inspect kitchen and food service areas
- Ensure that the quality of products meets established standards
- Draw up production schedules
- Clean machines and immediate work areas
- Check products for defects and to ensure conformance to company standards
- Operate machinery
Work Site Environment
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- Odours
- Dusty
- Hot
Transportation/Travel Information
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- Public transportation is available
Work Conditions and Physical Capabilities
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- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
Work Location Information
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- Relocation costs covered by employer
Personal Suitability
- Flexibility
- Team player
- Excellent oral communication
