Food Service Supervisor 154 views

Job ID# 3251

Location Barrie, ON

 

Salary $16.00 / hour

 

Vacancies – 2 Vacancies

 

Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada

 

Terms of Employment: Permanent, Full time 35 to 48 hours / week

 

Start Date – As soon as possible

 

Employment conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night, to be determined

 

Job requirements

Languages

English

 

Education

Secondary (high) school graduation certificate

 

Experience

7 months to less than 1 year

 

Ability to Supervise

3-4 people

 

Security and Safe

Basic security clearance

 

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Stan

ding for extended periods

 

Personal Suitability

Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

 

Additional Skills

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns

 

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

 

Work Setting

Fast food outlet or concession

 

Workers Supervised

Food and beverage servers, Food service counter attendants and food preparers

 

How to apply

By email

timbarrie@getvmail.com

By mail

226 ESSA ROAD

BARRIE,

ON L4N 9C5

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Location Barrie, ON Salary $16.00 / hour Vacancies - 2 Vacancies Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada Terms of Employment: Permanent, Full time 35 to 48 hours / week Start Date - As soon as possible Employment conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night, to be determined   Job requirements Languages English   Education Secondary (high) school graduation certificate   Experience 7 months to less than 1 year   Ability to Supervise 3-4 people   Security and Safe Basic security clearance   Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Stan ding for extended periods   Personal Suitability Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills   Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns   Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules   Work Setting Fast food outlet or concession   Workers Supervised Food and beverage servers, Food service counter attendants and food preparers     How to apply By email timbarrie@getvmail.com By mail 226 ESSA ROAD BARRIE, ON L4N 9C5
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  • Address Barrie, Ontario

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